Roti
Pronounced /ROH-tee/nounFood
Meaning
A soft flatbread wrapped around curried meat, fish or vegetables to make a filling meal. Dhalpuri roti has seasoned ground split peas inside the dough, buss-up-shut is torn into ragged pieces for scooping curry, and sada roti is a plainer, sturdier version.
Let me get a chicken roti with pumpkin and channa, and slight pepper.
Used in
Sources
- Rough Guides: Eating and drinking in Trinidad & Tobago
- Discover Trinidad & Tobago: Our Trinidad food & dining guide
Last verified 3 October 2026. Spotted something wrong? Send a correction.